Colombia La Serranía Decaf

Rated 4.7 out of 5
Based on 25 reviews
$20.00

Tasting Profile & Structure
Green Grape
Brown Sugar
Golden Raisin
Balanced: layered, structured
Why we love this coffee

It feels like crisp green grapes on a spring day, sprinkling brown sugar on banana muffins and spending the afternoon at Grandma’s house baking your favourite treat.

Coffee Story
Decaf La Serranía is grown along a set of mountains within the central cordillera of the Andes in the Huila region by more than 50 small parcel producers. Once freshly picked, the blend of Caturra and Colombia varieties is carefully hand-sorted and processed at each farm, with particular attention paid to the drying process.

Once grown and processed at each farm, La Serranía is naturally decaffeinated at the origin using the E.A method. This natural decaffeination method used ethyl acetate derived 100% from sugar cane mixed with mountain water, removing 99.7% of the caffeine. The Natural EA process helps preserve most of the original flavours of the coffee while adding some complexity to the cup.

Origin Huila, Colombia
Variety Caturra, Colombia
Process Washed, E.A Decaffeinated
Producer Various Smallholders
Farm Various
Altitude 1500 to 1900 MASL

Brewing Recipes

Ratio Coffee Water Time
Drip 16g : 1g 20g 320g 3min (V60)
Espresso 2.1g :1g 18g 38g 40 seconds
Immersion 15g : 1g
Peak Rest Time 5 to 30 days off roast
average rating 4.7 out of 5
Based on 25 reviews
  • 5 Stars
    21 Reviews
  • 4 Stars
    3 Reviews
  • 3 Stars
    0 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    1 Review
96% of reviewers would recommend this product to a friend
Quality
Rated 4 out of 5
Taste
Rated 4 out of 5
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Reviewed by Lal W.
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Rated 5 out of 5

Fantastic Dec Brew!

Love this decaf coffee! I switched from my regular decaf from another popular brand for a change and am glad to have tried it. It will definitely be in the rotation going forward!

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Rated 5 out of 5
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Reviewed by Francis N.
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Rated 5 out of 5

Balanced tasting decaf beans

A good balanced tasting option for an evening coffee when I want to avoid caffeine. Doesn’t have that particular decaf taste. I’ve made it with V60 and espresso and works well.

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Rated 5 out of 5
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Rated 5 out of 5
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Reviewed by Mark-Damyan E.
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Rated 4 out of 5

Great Decaf

Great Decaf just difficult to really extract pronounced notes, not much clarity. Goes well in milk based drinks

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Rated 4 out of 5
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Rated 4 out of 5
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Reviewed by John P.
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Rated 4 out of 5

Coffee for walking group.

I have my own so-so grinder. That’s why I buy whole beans from you. The other 4 bags I bought will be used to make a pot bi-weekly for my walking group. Two of them still use instant at home. Those 2 are the most profusive in thanking me for the fresh ground taste. Note that I use a sunbeam 12 cup drip maker. When it has finished, I pour the whole pot in a pre-warmed (with boiling water) 64 ounce pump Thermos. We enjoy the coffee outside at the end of the 5k walk. It usually takes 3 weeks to go through a bag of beans.

Please note that when I switch to a new coffee from you, I copy your attributions and tasting notes from your website with a citation and put them into my biweekly email.

The decaf was better because it was ground and then immediately put into the filter in the coffee maker. I hav often purchased a PC pre-ground decaf.

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Rated 4 out of 5
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Rated 4 out of 5
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Reviewed by M. S.
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Rated 1 out of 5

review

I tasted the caramel flavour but the full rich coffee flavour I like was not there.

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Rated 2 out of 5
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Rated 2 out of 5
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