WHY YOU'LL LOVE IT:
Notes of spiced cola, grapefruit, vanilla and stewed fruit in the cup of this amazing espresso. Harvested only when ripe, this big cup delivers for home baristas and pros alike. The diminutive Colombian farms where this collective coffee is grown, averaging just 1.5 hectares each, delivers massively impressive flavour - no small feat.
We recommend trying 19g IN / 36g OUT as starting specs for espresso.
- TASTING NOTES:
- Cola, Grapefruit, Stewed Fruit, Vanilla
- San Agustin, Huila, Colombia
- Association Los Naranjos
- VARIETY (ALTITUDE):
- Caturra and Colombia (1600-1900 masl)