Kamwangi Kenya

WHY YOU'LL LOVE IT:

Dark berry and tender stone fruit notes are highlighted in this luminous African brew. Grown by smallholder farmers in Kirinyaga County, Kenya, these beans are prized for their clean vibrance and juicy sweetness. Especially balanced, this coffee pairs beautifully with any time of day and home brewing method (we love it pourover style). 

Kamwangi Kenya
TASTING NOTES:
Dark berries (blackberry, mulberry), stone fruits (peach, plum), balanced
ORIGIN:
Kianyaga, Kirinyaga
PRODUCER:
New Ngariama Cooperative Society
VARIETY (ALTITUDE):
SL-28, SL-34 (1900 masl)