Nicaragua Un Regalo de Dios Natural Java

Rated 4.0 out of 5
Based on 1 review

Tasting Profile & Structure
Dark Chocolate
Black Cherry
Complex: expressive, wild
How do we feel about this coffee

It feels deep, intense, and sweet, like golden raisins covered in dark chocolate, fragrant black cherries reduced on the stovetop, and a late-night piece of black forest cake paired with a glass of sangria. 🍷
Coffee Style

Coffee Story
Finca Un Regalo de Dios is Luis Alberto’s pride and joy. The farm is spread across 130 beautiful acres of sandy soil. It is surrounded by lush forests protected on three sides by high mountains in the otherwise dry and piny area of Mozonte, north of the department of Nueva Segovia. The farm is divided into several plantios based on altitude, which, interestingly enough, has little direct correlation to quality. This helps create a rich biodiverse microclimate with optimal coffee growing conditions. Coffees from Un Regalo de Dios have a deep sugar cane toffee and dark, dried fruit character.

The care and attention to detail in every lot processed on Luis Alberto's farm are second to none. The meticulous detail at every stage, from optimal cherry-picking at the farm level to carefully controlled fermentation and drying of the coffee, results in a truly unique flavour profile. As the popularity of his coffee increases, Luis Alberto separates pickings even more precisely. His farm managers keep Java, Red and Yellow Catuai cherries separate, and even multiple lots from the same plantio harvested and processed on the same day may have subtle variations that might make them better suited to Pulped Natural or Full Natural processing rather than conventional washing. 

Origin Mozonte, Nueva Segovia, Nicaragua
Variety Java
Process Natural
Producer Luis Alberto
Farm Un Regalo de Dios
Altitude 1350 to 1800 MASL

Brewing Recipes

Ratio Coffee Water Time
Drip 16g : 1g 20g 320g 3min (V60)
Espresso 2.1g :1g 18g 39g 27 seconds
Immersion 15g : 1g
Peak Rest Time 5 to 40 days off roast
average rating 4.0 out of 5
Based on 1 review
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Reviewed by Antonio G.
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Rated 4 out of 5

It was aight

Got some notes of black cherry. Very satisfying, not too acidic. Nothing insanely out of the ordinary but it was quite good as an iced coffee.

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