Cachoeira da Grama BrazilDetour Coffee Roasters
Detour’s long-time partner producer and one of Brazil’s leading agronomists, Gabriel de Carvalho Dias’ farm Cachoeira da Grama has been in the Carvalho Dias family since 1890. This lot, grown on an area of the Cachoeira da Grama farm in Mogiana that is situated near the Mineas Geras region, is a pulped-natural processed Yellow Bourbon. It is grown at 1220 MASL—a slightly higher elevation than most lots in Mogiana. In the cup, this perfect, approachable filter has a silky body with sweet and fruity notes of yellow plum, red grape and nougat.
CACHOEIRA DA GRAMA, BRAZIL - Yellow Plum, Red Grape, Nougat
Variety: Yellow Bourbon
Processing: Pulped Natural
Altitude: 1100-1220 MASL
Producer: Fazenda Cachoeira da Grama
Check out the Brew Parameter for Cachoeira Da Grama, Brazil