Colombia San Sebastian

Rated 5.0 out of 5
Based on 1 review

Tasting Profile
Concord Grape
Brown Sugar
Why we love this coffee

It’s our coffee landmark!! What more can we say? San Seb holds a special place in our hearts cause it was one of our first ever single origins (almost 12 years ago) 😲 It arrives just when the flowers bloom, marks the start of summer days and that feeling of everything being in its right place. This year we’re loving its big syrupy texture, just the right amount of florals and sugar and of course that fresh grape.
Elegant: delicate, nuanced

Coffee Story
Our relationship with this coffee stretches back to the early beginnings and it is consistently a favourite every season for its flavour depth and complexity. San Sebastian is a regional blend grown by various smallholder farmers in the La Plata Municipality of the Huila region of Colombia. Most of the members are second, third or fourth-generation coffee growers approaching today's coffee growing and production with a fresh and innovative attitude.

Brewing Recipes
Drip | 16g: 1g | 20g coffee | 320g water | 3 min ( V60)
Immersion | 15g : 1g
Espresso | 2.5g : 1g | 18g coffee | 46.8g beverage | 27 seconds
Peak Rest time: 5 to 30 days off roast

Origin La Plata, Huila, Colombia
Variety Caturra, Colombia
Process Washed
Producer Various smallholders as part of OCCOCAFE
Farm Various
Altitude 1500 to 1900 MASL

Want this on the regular?

average rating 5.0 out of 5
Based on 1 review
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100% of reviewers would recommend this product to a friend
Rated 5 out of 5
Rated 5 out of 5
1 Review
Reviewed by Norman C.
Verified Buyer
I recommend this product
What's your go-to brew method at home?
  • Aeropress
  • Automatic Drip
Rated 5 out of 5
Review posted

A great tasting brew

Loved at first taste !

Rated 5 out of 5
Rated 5 out of 5
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